NC BBQ Championship Entry Form*
Print and mail in entry form for
the NC Championship BBQ Cookoff.

2008 Official Rules & Regulations*
Printable PDF of Rules & Regulations Only for
the 2008 NC Championship BBQ Cookoff.

Printable Schedule*
Printable PDF of General Schedule Only for
the 2008 NC Championship BBQ Cookoff.

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required
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24th Annual NC Championship BBQ Cookoff

It's Got to Be NC Barbecue! We're proud to host the 2008 N.C. State Barbecue Cooking Championship on Friday and Saturday. Teams from across the state will gather and begin cooking Friday night and the judging will be Saturday in the competition sponsored by the N.C. Pork Council. Eastern or Western?
Let the best Q win!

General schedule
     
Friday, June 6, 2008
 
Saturday, June 7, 2008
 
Set Up 1:00 pm Culinary Judging Begins 8:00 am
Chief Cook's Briefing 8:00 pm Announcement of Winners 12:00 pm
Showmanship Judging Begins 8:00 pm    
Meat Delivery 10:00 pm    
       
Prizes
     
Culinary Division
 
Showmanship Division
 
1st place
$2,000
1st place
$500
2nd place
$1,000
2nd place
$300
3rd place
$500
3rd place
$100
4th place
$300
   
       
For more information, Contact:
Ann Edmondson, NC Pork Council

Phone: 919-781-0361
Email: ann@ncpork.org
Website: www.ncpork.org

BBQ cookoff
 
 
 
stars  
 

Got To Be NC FESTIVAL
A production of the N.C. Department
of Agriculture & Consumer Services

 
  Steve Troxler, Commissioner